If you’re looking for a simple way to make incredible, professional quality, chocolate creations without the extra work involved in tempering, then our MagicalButter Chocolate is sure to become a hit in your kitchen. Simply melt and use… no fuss, no muss, no tempering!
The perfect blend of two worlds: It has the quality and delectable flavour of a high-end Belgian chocolate combined with the simplicity of a craft store melt. Our delicious and creamy MagicalButter Compound Dark Chocolate is made from the highest quality, ethically traded ingredients. The high viscosity (thick) formula is perfect for chocolate moulding, thick coat dipping, candy making, desserts and confection applications.
- Chef approved and inspired gourmet recipes
- Easy to use
- NO tempering required
- Contains NO hydrogenated oils
- Specially Formulated for adding herbal
- Peanut Free, Tree Nut Free, Gluten Free, Egg Free & Celiac Safe
- Crafted in the finest Belgian tradition & proudly made in America
- Insulated cold pack shipping available (with purchase of cold pack)
- No slavery or child labour was used in the farming or production of any of the ingredients
Sugar, Vegetable Oils (Palm Kernel, Palm)*, Cocoa powder (processed with alkali), Lactose (Milk), Sunflower Lecithin (an emulsifier), Vanilla (Milk). Contains Milk. Packaged on equipment that also packages products that contain Soy. *Responsible & ethical supply chain practices matter to us. The palm oil and palm kernel oil in this product is certified sustainable by RSPO (Roundtable on Sustainable Palm Oil). All MagicalButter Chocolate products are manufactured and packaged in facilities that DO NOT allow exposure to Peanuts, Wheat/Gluten, Eggs, Tree Nuts, Sesame, Fish, or Crustacean. This product contains milk (and/or lactose) and Soy Lecithin.